IMIS - Marine Research Groups

Mrs Vandermeersch, Griet

Institute
Previous institute
Publications (13)

Vlaamse overheid; Beleidsdomein Landbouw en Visserij; Instituut voor landbouw- , visserij en voedingsonderzoek; Kenniseenheid: Dier; Aquatisch Milieu en Kwaliteit, more

Direct contact at institute:
Tel.: +32-(0)59-56 98 86
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Instituut voor Landbouw-, Visserij- en Voedingsonderzoek (ILVO), more

A1 Publications (5) [show]
Aznar-Alemany, O.; Trabalón, L.; Jacobs, S.; Barbosa, V.L.; Fernandez-Tejedor, M.; Granby, K.; Kwadijk, C.; Cunha, S.C.; Ferrari, F.; Vandermeersch, G.; Sioen, I.; Verbeke, W.; Vilavert, L.; Domingo, J.L.; Eljarrat, E.; Barceló, D. (2017). Occurrence of halogenated flame retardants in commercial seafood species available in European markets. Food Chem. Toxicol. 104: 35-47. https://dx.doi.org/10.1016/j.fct.2016.12.034, more Cano-Sancho, G.; Sioen, I.; Vandermeersch, G.; Jacobs, S.; Robbens, J.; Nadal, M.; Domingo, J. (2015). Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries. Environ. Res. 143(Part B): 109-115. https://dx.doi.org/10.1016/j.envres.2015.03.006, more Vandermeersch, G.; Lourenço, H.; Alvarez-Muñoz, D.; Cunha, S.; Diogène, J.; Cano-Sancho, G.; Sloth, J.J.; Kwadijk, C.; Barceló, D.; Allegaert, W.; Bekaert, K.; Fernandes, J.O.; Marques, A.; Robbens, J. (2015). Environmental contaminants of emerging concern in seafood – European database on contaminant levels. Environ. Res. 143(Part B): 29-45. https://dx.doi.org/10.1016/j.envres.2015.06.011, more Vandermeersch, G.; Van Cauwenberghe, L.; Janssen, C.R.; Marques, A.; Granby, K.; Fait, G.; Kotterman, M.; Diogene, J.; Bekaert, K.; Robbens, J.; Devriese, L. (2015). A critical view on microplastic quantification in aquatic organisms. Environ. Res. 143(Part B): 46-55. https://dx.doi.org/10.1016/j.envres.2015.07.016, more De Witte, B.; Devriese, L.; Bekaert, K.; Hoffman, S.; Vandermeersch, G.; Cooreman, K.; Robbens, J. (2014). Quality assessment of the blue mussel (Mytilus edulis): Comparison between commercial and wild types. Mar. Pollut. Bull. 85(1): 146-155. http://dx.doi.org/10.1016/j.marpolbul.2014.06.006, more
Abstracts (5) [show]
Bekaert, K.; Deloof, D.; Vandermeersch, G.; Devriese, L.; Vlaemynck, G.; Robbens, J.; De Reu, K. (2016). Effect of storage and transport in tubs on shelf life and quality of plaice (Pleuronectes platessa), in: 46^th WEFTA conference, 12-14 october 2016, Split, Croatia: book of abstracts. , more De Witte, B.; Devriese, L.; Bekaert, K.; Hoffman, S.; Vandermeersch, G.; Cooreman, K.; Robbens, J. (2015). Why not eat wild mussels?, in: Mees, J. et al. (Ed.) Book of abstracts – VLIZ Young Scientists’ Day. Brugge, Belgium, 20 February 2015. VLIZ Special Publication, 71: pp. 51, more Vandermeersch, G.; Cano-Sancho, G.; Bekaert, K.; Marques, A.; Robbens, J. (2015). Risk ranking of emerging contaminants in fish and seafood, in: Mees, J. et al. (Ed.) Book of abstracts – VLIZ Young Scientists’ Day. Brugge, Belgium, 20 February 2015. VLIZ Special Publication, 71: pp. 144, more Devriese, L.; Vandendriessche, S.; Theetaert, H.; Vandermeersch, G.; Hostens, K.; Robbens, J. (2014). Occurrence of synthetic fibres in brown shrimp on the Belgian part of the North Sea, in: Cassone, A.-L. et al. (Ed.) Fate and impact of microplastics in marine ecosystems, 13-15 January 2014, Plouzané, France: detailed program of MICRO 2014 & presentation abstracts. pp. 82, more Vandermeersch, G.; Devriese, L.; Vandendriessche, S.; Theetaert, H.; Hostens, K.; Robbens, J. (2014). Occurrence of microplastics in brown shrimp on the Belgian part of the North Sea, in: Mees, J. et al. (Ed.) Book of abstracts – VLIZ Young Scientists’ Day. Brugge, Belgium, 7 March 2014. VLIZ Special Publication, 67: pp. 118, more
Report [show]
Bekaert, K.; Deloof, D.; Vandermeersch, G.; Dewitte, B.; Vlaemynck, G.; De Reu, K. (2016). Project Qualitubfish. Opvolging van de kwaliteitsveranderingen van pladijs gedurende de opslag in tubs. ILVO Mededeling, 221. Instituut voor Landbouw- en Visserijonderzoek (ILVO): Merelbeke. 35 pp., more
Other publications (2) [show]
Bekaert, K.; Devriese, L.; Vandermeersch, G.; Theetaert, H.; Robbens, J. (2014). Microplastics in the food chain? Occurrence of microplastics in brown shrimp (Crangon crangon) and blue mussel (Mytilus edulis). ILVO: Oostende. 1 poster pp., more Vandermeersch, G.; Bekaert, K.; Devriese, L.; Bekaert, K.; Vandendriessche, S.; Theetaert, H.; Hostens, K.; Robbens, J. (2014). Occurrence of microplastics in brown shrimp on the Belgian part of the North Sea. Poster at the VLIZ Young Scientist's Day 7 March 2014. ILVO: Oostende. 1 poster pp., more

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IMIS - Marine Research Groups