Université de Mons; Faculté des Sciences; Département de Biologie; Laboratoire de Biologie des Organismes Marins et Biomimétisme (BOMB), more
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| A1 Publications (7) [show] |
- Savarino, P.; Demeyer, M.; Decroo, C.; Colson, E.; Gerbaux, P. (2023). Mass spectrometry analysis of saponins. Mass Spectrometry Reviews 42(3): 954-983. https://dx.doi.org/10.1002/mas.21728, more
 Brasseur, L.; Demeyer, M.; Decroo, C.; Caulier, G.; Flammang, P.; Gerbaux, P.; Eeckhaut, I. (2018). Identification and quantification of spinochromes in body compartments of Echinometra mathaei's coloured types. Royal Society Open Science 5(8): 15. https://dx.doi.org/10.1098/rsos.171213, more- Decroo, C.; Colson, E.; Demeyer, M.; Lemaur, V.; Caulier, G.; Eeckhaut, I.; Cornil, J.; Flammang, P.; Gerbaux, P. (2017). Tackling saponin diversity in marine animals by mass spectrometry: data acquisition and integration. Anal. Bioanal. Chem. 409(12): 3115-3126. https://dx.doi.org/10.1007/s00216-017-0252-7, more
- Caulier, G.; Mezali, K.; Soualili, D.L.; Decroo, C.; Demeyer, M.; Eeckhaut, I.; Gerbaux, P.; Flammang, P. (2016). Chemical characterization of saponins contained in the body wall and the Cuvierian tubules of the sea cucumber Holothuria (Platyperona) sanctori (Delle Chiaje, 1823). Biochem. Syst. Ecol. 68: 119-127. https://dx.doi.org/10.1016/j.bse.2016.06.005, more
- Demeyer, M.; Wisztorski, M.; Decroo, C.; De Winter, J.; Caulier, G.; Hennebert, E.; Eeckhaut, I.; Fournier, I.; Flammang, P.; Gerbaux, P. (2015). Inter- and intra-organ spatial distributions of sea star saponins by MALDI imaging. Anal. Bioanal. Chem. 407(29): 8813-8824. https://dx.doi.org/10.1007/s00216-015-9044-0, more
- Demeyer, M.; De Winter, J.; Caulier, G.; Eeckhaut, I.; Flammang, P.; Gerbaux, P. (2014). Molecular diversity and body distribution of saponins in the sea star Asterias rubens by mass spectrometry. Comp. Biochem. Physiol. (B Biochem. Mol. Biol.) 168: 1-11. dx.doi.org/10.1016/j.cbpb.2013.10.004, more
- Caulier, G.; Flammang, P.; Rakotorisoa, P.; Gerbaux, P.; Demeyer, M.; Eeckhaut, I. (2013). Preservation of the bioactive saponins of Holothuria scabra through the processing of trepang. Cah. Biol. Mar. 54(4): 685-690, more
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