Relatedness of proteins estimated by amino acid composition and by tyrosine-containing tryptic peptides mapping: a case of apolipovitellins of Artemia salina (L.)
de Courcelles, D.D.C.; Van Hauwaert, M.-L.; Piot, E.; Kondo, M. (1981). Relatedness of proteins estimated by amino acid composition and by tyrosine-containing tryptic peptides mapping: a case of apolipovitellins of Artemia salina (L.). Comp. Biochem. Physiol., B Comp. Biochem. 70(3): 487-491. https://dx.doi.org/10.1016/0305-0491(81)90286-8
In: Comparative Biochemistry and Physiology. B. Comparative Biochemistry. Pergamon Press: London; Oxford; New York; Paris. ISSN 0305-0491, meer
